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Job Details

Requisition Number 17-0031
Post Date 5/15/2017
Title Processor - Western Alaska - SPRING/SUMMER
Work Location/Vessel Western Alaska
City Varies
State AK
Description We are accepting applications for the Summer Season for our Western Alaska operations.

Icicle’s Western Alaska operations include the following processing platforms:

Floating Processors

• M/V Gordon Jensen
• M/V Robert M. Thorstenson
• M/V Northern Victor

Land Plants

• Wood River
• Larsen Bay
• Egegik

Applicants must complete the on-line application prior to attending a recruiting event. Seattle Recruitment Events will begin on March 2 2017 and be every Tuesday and Thursday at 10am. Please check-in by 9:45am

Corporate Office
4019 21st Ave W
Seattle, WA 98199

If you are interested in joining Icicle Seafoods, please read the job description below. To apply, click the link at the bottom of the page.

Seafood Processors:

• Processing employees will process raw seafood products either on-board our floating processors, or on a land based processing plant, in remote areas of Alaska.

• Duties include sorting, butchering, cleaning, weighing, and boxing various seafood products. May also include guiding product into automated machinery and cleaning or sanitizing the work area. Other duties may also be assigned.

• The work environment may be cold, wet, and noisy, and will require the employee to work repetitively with hands, wrists and elbows while standing for up to 16 hours per day, seven days a week.

• Work availability: May through mid-November

• All Icicle Seafoods employees are required to wear protective safety gear and are responsible for promoting and maintaining a safe working environment for self and others.
Requirements • Must be available to work from June - September

• Must be 18 years of age or older.

• Must have a basic understanding of the English language, including the ability to follow written and/or verbal instructions.

• Processing employees must be able to walk quickly to designated areas in the event of an emergency, and must be able to follow emergency instructions.

• Able to work with seafood, including various types of fish and shellfish.

• Able to lift up to 50 pounds repeatedly throughout the work shift.

• Must follow all directions and adhere to work rules.

• Able to work and live with room-mates and others of diverse backgrounds in a confined area.

• Prompt and reliable attendance is an essential function of this job.

• Required to don an immersion survival suit and be physically able to board the life raft or cross to another vessel without assistance in the event of an emergency.

• Able to perform the essential functions of the job with or without reasonable accommodation.
Apply On-line
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